食用油混摻檢測方法之介紹: Introduction to the Principles for the Discrimination of Blended Edible Oils

Medicine & Life Sciences

• Oils 100%
• Electronic Nose 26%
• Sesame Oil 24%
• Industrial Oils 24%
• Raman Spectrum Analysis 21%
• Olive Oil 20%
• Fourier Transform Infrared Spectroscopy 18%
• Isotopes 17%
• Names 15%
• Fatty Acids 14%
• Triglycerides 13%
• Health 8%

Agriculture & Biology

• oils 63%
• analytical methods 34%
• sesame oil 22%
• electronic nose 22%
• adulterated products 20%
• Raman spectroscopy 20%
• olive oil 17%
• isotopes 16%
• ingredients 13%
• triacylglycerols 13%
• fatty acid composition 12%
• methodology 8%