Transfer function analysis of heart rate variability Correlated with gastric myoelectrical activity using a liquid nutritional meal compared to water: Are They different?

Chien Lin Chen, Cheryl C H Yang, Terry B J Kuo

研究成果: 雜誌貢獻文章同行評審

1 引文 斯高帕斯(Scopus)

摘要

We aimed to investigate difference in the effects of water and a liquid nutritional meal on the parasympathetic and gastric myoelectrical activities. The study was a repeated-measures design in which each subject was presented with 500 ml of water and a liquid nutritional meal (Ensure ®) on two separate and random sessions. The electrogastrography (EGG) and electrocardiogram were simultaneously recorded in 16 healthy subjects. There were no significant changes in the EGG-3 cycle per minute (cpm) power, any HRV variable, or the transfer function magnitude after Ensure ® intake. Water ingestion resulted in a significant increase in both the EGG-3 cpm power and the transfer magnitude compared to Ensure ® intake (P < 0.05). The effects of water and Ensure ® on the parasympathetic and gastric electric activities are different, in which the latter is less likely to provoke an autonomic response after gastric stimulation.
原文英語
頁(從 - 到)271-276
頁數6
期刊Chinese Journal of Physiology
50
發行號6
出版狀態已發佈 - 2007
對外發佈

ASJC Scopus subject areas

  • 生理學
  • 生理學(醫學)

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