Repeated-batch lactic acid fermentation using a novel bacterial immobilization technique based on a microtube array membrane

Chien Chung Chen, Chuan Chi Lan, Chorng Liang Pan, Mei Ying Huang, Chee Ho Chew, Chin Chieh Hung, Po Hsuan Chen, Hong Ting Victor Lin

研究成果: 雜誌貢獻文章同行評審

16 引文 斯高帕斯(Scopus)

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Food Science

Immunology and Microbiology

Chemical Engineering