@article{6824de52531f44d4815a0b4d4762cb4f,
title = "Plasma 25(Oh)d concentrations and gestational diabetes mellitus among pregnant women in taiwan",
abstract = "Vitamin D{\textquoteright}s function in the development of gestational diabetes mellitus (GDM) is not consistent in the literature. We examined the association between maternal plasma 25(OH)D concentration and GDM risk. A national cross-sectional study (1497 pregnant women) was conducted between 2017 and 2019 across Taiwan. Blood samples were drawn at recruitment to assess 25(OH)D concentrations, including vitamin D deficiency (VDD) (<20 ng/mL), insufficiency (<32 ng/mL), and sufficiency (≥32 ng/mL). GDM was detected from 24 to 28 weeks of gestation with the results extracted from the antenatal visit records. The prevalence of GDM was 2.9%. Logistic model analysis showed that 25(OH)D concentrations were not significantly associated with the risk of GDM (adjusted odds ratio (AOR) = 0.97, p = 0.144). However, subjects with VDD had a significantly greater risk of GDM (AOR = 2.26, p = 0.041), but not in those with vitamin D insufficiency (AOR = 1.20, p = 0.655). Furthermore, cubic piecewise spline regression was used to explore the relationship between five-unit intervals of 25(OH)D and the predicted probability of GDM. As the proportion of GDM increased for low 25(OH)D concentrations, it decreased at moderate concentrations and increased again at higher concentrations. These findings revealed a nonlinear relationship between 25(OH)D and GDM risk. VDD would be risky for GDM occurrence.",
keywords = "25(OH)D concentration, Gestational diabetes mellitus, Pregnant women, Vitamin D deficiency",
author = "Pham, {Thu T.M.} and Huang, {Ya Li} and Chao, {Jane C.J.} and Chang, {Jung Su} and Chen, {Yi Chun} and Wang, {Fan Fen} and Bai, {Chyi Huey}",
note = "Funding Information: Funding: This research was funded by the Health Promotion Administration, Ministry of Health and Welfare in Taiwan (grant number MOHW107-HPA-H-124-133204. The APC was funded by the Ministry of Science and Technology in Taiwan (grant number MOST-110-2314-B-038-056-MY3). The content of this research may not represent the opinions of the Health Promotion Administration, Ministry of Health and Welfare. Funding Information: This research was funded by the Health Promotion Administration, Ministry of Health and Welfare in Taiwan (grant number MOHW107-HPA-H-124-133204. The APC was funded by the Ministry of Science and Technology in Taiwan (grant number MOST-110-2314-B-038-056-MY3). The content of this research may not represent the opinions of the Health Promotion Administration, Ministry of Health and Welfare. Acknowledgments: The authors would like to acknowledge all the pregnant women who partic-ipated in this study. We also thank all doctors and nurses in the obstetric department of Taipei Medical University Hospital, Cheng Hsin General Hospital, Cathay General Hospital, Taipei Tzu Chi Hospital, Taichung Hospital-Ministry of Health and Welfare, Changhua Christian Hospital, Chiayi Christian Hospital, Kaohsiung Chang Gung Memorial Hospital, Hualien Mennonite Christian Hospi-tal, Hualien Tzu Chi Hospital and Taitung Christian Hospital for the contributions to data collection. Finally, we appreciate all administrative supporting from Health Promotion Administration. Publisher Copyright: {\textcopyright} 2021 by the authors. Licensee MDPI, Basel, Switzerland.",
year = "2021",
month = aug,
doi = "10.3390/nu13082538",
language = "English",
volume = "13",
journal = "Nutrients",
issn = "2072-6643",
publisher = "Multidisciplinary Digital Publishing Institute (MDPI)",
number = "8",
}