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Phenolic compounds rutin and o-coumaric acid ameliorate obesity induced by high-fat Diet in rats
Chin L. Hsu, Chi H. Wu, Shih L. Huang, Gow Chin Yen
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雜誌貢獻
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引文 斯高帕斯(Scopus)
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Agriculture & Biology
coumaric acids
71%
high fat diet
64%
rutin
64%
obesity
62%
phenolic compounds
50%
rats
30%
liver
8%
glutathione
8%
oxidative stress
7%
tallow
6%
hyperlipidemia
6%
leptin
5%
cardiovascular diseases
5%
tissue weight
5%
blood lipids
5%
dosage
5%
dietary fat
5%
disulfides
5%
transferases
4%
adipose tissue
4%
glutathione peroxidase
4%
insulin
4%
triacylglycerols
3%
cholesterol
3%
incidence
3%
environmental factors
3%
lipids
2%
tissues
2%
Medicine & Life Sciences
Coumaric Acids
100%
Rutin
80%
High Fat Diet
59%
Obesity
41%
Glutathione Disulfide
12%
tallow
8%
Adipose Tissue
8%
Liver
7%
Oxidative Stress
7%
Dietary Fats
5%
Transferases
5%
Leptin
4%
Dyslipidemias
4%
Peroxidase
4%
Oxidoreductases
4%
Glutathione
4%
Wistar Rats
4%
Triglycerides
3%
Cholesterol
3%
Cardiovascular Diseases
3%
Insulin
3%
Lipids
3%
Weights and Measures
3%
Incidence
2%
Serum
2%
Chemical Compounds
Rutin
71%
Acid
20%
Oxidative Stress
16%
Leptin
14%
Dose
13%
Antiobesity
12%
Glutathione Disulfide
12%
Tallow
12%
Insulin Derivative
8%
Fat
8%
Glutathione
7%
Cholesterol
7%
Peroxidase
7%
Lipid
5%
Weight
4%