飲食成份對細胞色素P450的影響

Pharmacology, Toxicology and Pharmaceutical Science

• Carbohydrates 50%
• Carcinogen 50%
• Cytochrome 100%
• Cytochrome P450 50%
• Enzymes 100%
• Ethanol 50%
• Food Additive 50%
• Functional Groups 50%
• Organosulfur Compounds 50%
• Phenobarbital 50%
• Polycyclic Aromatic Hydrocarbon 50%
• Polyphenol 50%
• Unspecific Monooxygenase 50%