每年研究成果
每年研究成果
- 2結果
搜尋結果
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2020
Correction to: Anti-glycation, anti-hemolysis, and ORAC activities of demethylcurcumin and tetrahydroxycurcumin in vitro and reductions of oxidative stress in d-galactose-induced BALB/c mice in vivo (Botanical Studies, (2019), 60, 1, (9), 10.1186/s40529-019-0258-x)
Liu, Y. H., Lee, T. L., Han, C. H., Lee, Y. S. & Hou, W. C., 12月 1 2020, 於: Botanical Studies. 61, 1, 7.研究成果: 雜誌貢獻 › 評論/辯論 › 同行評審
開啟存取 -
2008
Erratum to "Antioxidant and nitric oxide production inhibitory activities of galacturonyl hydroxamic acid" [Food Chem. 109 (1) (2008) 159-166] (DOI:10.1016/j.foodchem.2007.12.055)
Liu, Y. H., Lin, S. Y., Lee, C. C. & Hou, W. C., 8月 15 2008, 於: Food Chemistry. 109, 4, p. 813-814 2 p.研究成果: 雜誌貢獻 › 評論/辯論 › 同行評審
開啟存取