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查看斯高帕斯 (Scopus) 概要
侯 文琪
教授
,
生藥學研究所
合聘教授
,
中草藥臨床藥物研發博士學位學程
https://orcid.org/0000-0002-9565-7018
電子郵件
wchou
tmu.edu
tw
h-index
7014
引文
47
h-指數
按照存儲在普爾(Pure)的出版物數量及斯高帕斯(Scopus)引文計算。
1997 …
2024
每年研究成果
概覽
指紋
網路
專案
(28)
研究成果
(166)
類似的個人檔案
(6)
指紋
查看啟用 Wen-Chi Hou 的研究主題。這些主題標籤來自此人的作品。共同形成了獨特的指紋。
排序方式
重量
按字母排序
Pharmacology, Toxicology and Pharmaceutical Science
Antioxidant
100%
Antioxidant Capacity
78%
IC50
61%
Sweet Potato
57%
Dipeptidyl Carboxypeptidase
46%
Mouse
45%
Hydroxyl Radical
44%
Anti-Inflammatory Drug
43%
Hydroxamic Acid
42%
1,1 Diphenyl 2 Picrylhydrazyl
39%
Trypsin Inhibitor
32%
Vitis
32%
Nitric Oxide
30%
Amine Oxidase (Copper Containing)
29%
Polyacrylamide Gel Electrophoresis
29%
Antihypertensive Activity
27%
Inducible Nitric Oxide Synthase
26%
Dioscorea polystachya
23%
Spontaneously Hypertensive Rat
22%
Carrageenan
21%
Glutathione Peroxidase
21%
Lipopolysaccharide
19%
Paw Edema
19%
Hot Water
17%
Superoxide Dismutase
17%
Dioscorea alata
17%
Polyacrylamide Gel
16%
Hydrogen Peroxide
16%
Methanol
15%
Proteinase
15%
Thioredoxin
15%
Bagg Albino Mouse
15%
Galactose
15%
Cyclooxygenase 2
15%
Catalase
14%
Quercetin
14%
Amine Oxidase (Flavin Containing) Isoenzyme B
14%
Cytotoxicity
13%
Glutathione
13%
Pectin
13%
Institute for Cancer Research Mouse
13%
Free Radical
12%
Sodium Dodecyl Sulfate
12%
Yam
12%
Tumor Necrosis Factor
12%
Neuroprotective Agent
12%
Antrodia camphorata
12%
Amyloid
12%
Heme Oxygenase 1
12%
Momordica Charantia
11%
Agricultural and Biological Sciences
Sweet Potato
50%
Ipomoea Batatas
37%
Storage Protein
29%
Mouse
24%
Antioxidant
22%
Vitis
19%
Dioscorea alata
15%
Dioscorea polystachya
12%
Taiwanofungus camphoratus
11%
Amino Acid
9%
Solid State Culture
9%
Antioxidant Activity
9%
Thioredoxin
9%
Molecular Cloning
8%
Carbonate Dehydratase
8%
Cysteine Protease
8%
Glutathione Peroxidase
8%
Blood Pressure
8%
Ethanolic Extract
7%
Legumain
7%
Glutathione Dehydrogenase (Ascorbate)
7%
High Fat Diet
7%
Scopolamine
7%
Tyrosinase
7%
Dipeptidyl-Peptidase IV
7%
Glutathione
7%
Angiotensin
7%
Systolic Blood Pressure
6%
Free Radical
6%
Oxidoreductase
6%
Diastolic Blood Pressure
6%
Superoxide Dismutase
5%
Microglia
5%
Functional Food
5%
Acetylcholinesterase
5%
Low-Density Lipoprotein
5%
Copurification
5%
Cultivar
5%
Dioscorea
5%
Impaired Glucose Tolerance
5%
Biochemistry, Genetics and Molecular Biology
Ipomoea
61%
Trypsin Inhibitor
39%
Storage Protein
23%
Molecular Cloning
17%
Glutathione
16%
Amino Acids
15%
Pectin
15%
Angiotensin-Converting Enzyme
15%
Thioredoxin
14%
Cysteine Protease
12%
Glutathione Dehydrogenase (Ascorbate)
12%
Copurification
11%
Gene Expression
11%
Amine Oxidase (Copper-Containing)
11%
Sodium Dodecyl Sulfate Polyacrylamide Gel Electrophoresis
10%
Enzymatic Hydrolysis
9%
Extract
9%
IC50
8%
Affinity Chromatography
8%
Reductase
8%
Oxidoreductase
8%
Protease
8%
Cell Suspension Culture
7%
Monoamine Oxidase B
7%
Legumain
7%
Signal Transduction
7%
Antioxidant Activity
7%
Glutathione Peroxidase
7%
Isocitrate Lyase
7%
Open Reading Frame
6%
Molecular Weight
6%
Messenger RNA
5%
Pepsin
5%
Superoxide Dismutase
5%