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查看斯高帕斯 (Scopus) 概要
Tuyen Van Duong
副教授
,
保健營養學系
合聘副教授
,
國際醫學研究碩博士學位學程
https://orcid.org/0000-0002-2287-0723
電子郵件
tvduong
tmu.edu
tw
h-index
3933
引文
26
h-指數
按照存儲在普爾(Pure)的出版物數量及斯高帕斯(Scopus)引文計算。
2015
2025
每年研究成果
概覽
指紋
網路
專案
(7)
研究成果
(98)
資料集
(5)
類似的個人檔案
(12)
監製作品
(3)
指紋
查看啟用 Tuyen Van Duong 的研究主題。這些主題標籤來自此人的作品。共同形成了獨特的指紋。
排序方式
重量
按字母排序
Nursing and Health Professions
Health Literacy
65%
Hemodialysis
34%
Symptom
24%
Quality of Life
23%
Cross-Sectional Study
21%
Confidence Interval
17%
Telehealth
12%
Kidney Graft
12%
Pandemic
11%
Disease
10%
Health Care Personnel
9%
Health Center
9%
Comorbidity
8%
Metabolic Syndrome X
8%
Odds Ratio
7%
Construct Validity
6%
Cardiovascular Disease
6%
Health Status
6%
Kidney Disease
6%
Medical Student
6%
Muscle Mass
6%
Short Form 12
6%
Health Outcomes
6%
DASH Diet
6%
Prevalence
5%
Mental Health
5%
Drug Therapy
5%
Logistic Regression Analysis
5%
Cronbach Alpha Coefficient
5%
Outpatient
5%
Health Care Planning
5%
Psychology
Health Literacy
100%
Healthy Eating
26%
Health-Related Behavior
24%
Quality of Life
18%
Physical Activity
16%
Mental Health
16%
Construct Validity
12%
Psychometrics
10%
Social Support
8%
Kidney Disease
8%
Linear Regression Model
8%
Regression Model
7%
Comorbidity
6%
Criterion Validity
6%
Convergent Validity
5%
Factor Analysis
5%
Demographic Characteristic
5%
Sense of Coherence
5%
World Health Organization
5%
Medicine and Dentistry
Kidney Graft
29%
Hemodialysis
21%
COVID-19
20%
Health Literacy
20%
Healthy Diet
15%
Healthy Eating
14%
Metabolic Syndrome
12%
Apoplexy
12%
Quality of Life
12%
Cross Sectional Study
12%
Dietary Intake
10%
Diet Quality
8%
Cardiovascular Risk
8%
Mental Health
8%
Peritoneal Dialysis
8%
Digital Health
8%
Glomerular Filtration Rate
7%
Nutrient Intake
6%
DASH Diet
6%
Nephropathy
6%
Nutrition Education
6%
Kidney Function
5%
Cardiovascular Disease
5%
Health Status
5%
Physical Activity
5%
Odds Ratio
5%
Caloric Intake
5%