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查看斯高帕斯 (Scopus) 概要
楊 素卿
教授
,
保健營養學系
合聘教授
,
高齡健康暨長期照護學系
合聘教授
,
代謝與肥胖科學研究所
成員
,
營養學院高齡營養研究中心
https://orcid.org/0000-0002-1579-2165
電子郵件
sokei
tmu.edu
tw
h-index
1547
引文
23
h-指數
按照存儲在普爾(Pure)的出版物數量及斯高帕斯(Scopus)引文計算。
1994 …
2024
每年研究成果
概覽
指紋
網路
專案
(22)
研究成果
(93)
類似的個人檔案
(6)
指紋
查看啟用 Suh-Ching Yang 的研究主題。這些主題標籤來自此人的作品。共同形成了獨特的指紋。
排序方式
重量
按字母排序
Pharmacology, Toxicology and Pharmaceutical Science
Liver Injury
100%
Antioxidant
87%
Carotene
75%
Ethanol
71%
Fish Oil
62%
Inflammation
52%
Alcohol Liver Disease
51%
Mouse
50%
Aspartate Aminotransferase
41%
Intestine Flora
40%
Dipeptidyl Carboxypeptidase
37%
Wistar Rat
35%
Catalase
34%
Alanine Aminotransferase
34%
Triacylglycerol
34%
CYP2E1
33%
Tumor Necrosis Factor
31%
Cell Viability
30%
Glutathione Peroxidase
29%
Intestinal Permeability
28%
Fatty Liver
28%
Xanthine Oxidase
28%
Glutathione
28%
Antiapoptotic
27%
Alcohol Liver Cirrhosis
27%
Superoxide Dismutase
27%
Mouse Model
26%
Angiotensin I
25%
Synbiotic Agent
25%
Acacia Confusa
25%
Carbon Tetrachloride
25%
Phytochemical
25%
Epidermal Growth Factor
25%
Sesamin
25%
Glutathione Reductase
24%
Malonaldehyde
22%
Homocysteine
18%
Interleukin 10
18%
Liver Fibrosis
17%
Endotoxin
17%
Beclin 1
16%
Spontaneously Hypertensive Rat
16%
Uric Acid
16%
Lactate Dehydrogenase
16%
Arginine
15%
Vitamin B12
15%
Folic Acid
15%
Microflora
15%
Interleukin 1
15%
Adiponectin
14%
Biochemistry, Genetics and Molecular Biology
Lipid Metabolism
79%
Soy Protein
50%
Carotene
47%
Lipid Storage
45%
Hypercholesterolemia
37%
Oxidative Stress
31%
Protein Expression
30%
Wistar Rat
29%
Hepatocyte
27%
Aspartate Transaminase
27%
Blood Lipids
26%
Lipid Peroxidation
26%
Body Weight
25%
Arginine
25%
Stroke Prone Spontaneously Hypertensive Rat
25%
Ethanol Metabolism
25%
Xanthine Oxidase
25%
Myeloperoxidase
25%
Cholesterol Blood Level
24%
Triglyceride
23%
Casein
23%
Smoking
22%
Vitamin C
22%
Vitamin E
22%
Drug Megadose
22%
Catalase
22%
Glutathione Peroxidase
21%
Enzyme Activity
21%
Enzyme
21%
Lipid Profile
20%
Glutathione
20%
Low Drug Dose
20%
Glutathione Reductase
19%
Blood Alcohol Content
19%
Lipid Liver Level
19%
Superoxide Dismutase
19%
Cell Viability
18%
Microflora
18%
Messenger RNA
18%
Lactate Dehydrogenase
18%
Autophagy
18%
Polyunsaturated Fatty Acid
15%
Bifidobacterium
15%
Body Fat
15%
Triacylglycerol Blood Level
14%
Intestine Flora
13%
Protein Catabolism
12%
Saturated Fatty Acid
12%
Glutamine
12%
Wistar Kyoto Rat
12%
Medicine and Dentistry
Alcohol
65%
Antioxidant
56%
Liver Injury
44%
Gut Microbiota
39%
Supplementation
32%
Alcohol Liver Cirrhosis
25%
Attention Deficit Disorder
25%
Dietary Intake
25%
Liquid Diet
19%
Lipid Diet
18%
Lipid Storage
17%
Alcohol Liver Disease
17%
Nutritional Status
17%
Alcohol Consumption
17%
Isotopes of Calcium
15%
Liver Fibrosis
14%
Hyperactivity
14%
Diabetes Mellitus
13%
Tight Junction
12%
Bone Density
12%
Cell Activation
12%
Hepatic Stellate Cell
12%
Nursing Home
12%
Carotene
12%
Placebo
12%
Impulsiveness
12%
Intestine Injury
12%
Liver Transplantation
12%
Cafeteria Diet
12%
Biliary Atresia
12%
Mild Cognitive Impairment
12%
Calcium Intake
12%
Swallowing Function
12%
Phytochemical
12%
Saturated Fatty Acid
12%
Blood Pressure
12%
Water-Electrolyte Imbalance
12%
Carbon Tetrachloride
12%
Epidermal Growth Factor
12%
Essential Fatty Acid
12%
Interleukin 10
11%
Adiponectin
11%
Interleukin 1
11%
Aspartate Aminotransferase
11%
Protein Expression
10%
Tumor Necrosis Factor
10%
Thiobarbituric Acid Reactive Substance
10%
Nutrient Intake
9%
Endotoxin
9%
Alanine Aminotransferase
9%