Medicine & Life Sciences
Antioxidants
52%
Body Weight
6%
Catalase
17%
Edible Plants
11%
Enzymes
38%
ferulic acid
12%
Gallic Acid
11%
Gene Expression
42%
Glutathione Disulfide
10%
Glutathione Peroxidase
18%
Heart
17%
Heart Failure
6%
Heme Oxygenase-1
10%
Messenger RNA
5%
Oral Administration
7%
Oxidative Stress
6%
Oxygen Radical Absorbance Capacity
14%
Pharmacology
5%
phenolic acid
100%
Sprague Dawley Rats
7%
Superoxide Dismutase
8%
trans-3-(4'-hydroxyphenyl)-2-propenoic acid
14%
Up-Regulation
6%
Chemical Compounds
Acid
24%
Antioxidant Agent
53%
Biological Property
11%
Enzyme Activity
9%
Ferulic Acid
14%
Food
8%
Gallic Acid
13%
Glutathione
21%
Heme
10%
Oxidative Stress
11%
Oxygen Radical
14%
Peroxidase
21%
Pharmacological Property
13%
Superoxide
11%
Weight
6%