In vitro study of phloretin-induced cell death effects in human liver cancer cells through inhibition of type ii glucose transporter

Yuan Soon Ho; Chia Yi Tsai

In vitro study of phloretin-induced cell death effects in human liver cancer cells through inhibition of type ii glucose transporter

Yuan Soon Ho, Chia Yi Tsai

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

Original language	English
Title of host publication	Recent Advances in Food and Flavor Chemistry: Food Flavor and Encapsulation, Health Benefits, Analytical Methods, and Molecular Biology of Functional Foods
Publisher	Royal Society of Chemistry
Pages	400-410
Number of pages	11
Publication status	Published - 2010
Event	12th International Flavor Conference - 4th George Charalambous Memorial Symposium 2009 - Skiathos, Greece Duration: May 25 2009 → May 30 2009

Other

Other	12th International Flavor Conference - 4th George Charalambous Memorial Symposium 2009
Country/Territory	Greece
City	Skiathos
Period	5/25/09 → 5/30/09

ASJC Scopus subject areas

Food Science

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Cite this

In vitro study of phloretin-induced cell death effects in human liver cancer cells through inhibition of type ii glucose transporter. / Ho, Yuan Soon; Tsai, Chia Yi.
Recent Advances in Food and Flavor Chemistry: Food Flavor and Encapsulation, Health Benefits, Analytical Methods, and Molecular Biology of Functional Foods. Royal Society of Chemistry, 2010. p. 400-410.

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

Ho, YS & Tsai, CY 2010, In vitro study of phloretin-induced cell death effects in human liver cancer cells through inhibition of type ii glucose transporter. in Recent Advances in Food and Flavor Chemistry: Food Flavor and Encapsulation, Health Benefits, Analytical Methods, and Molecular Biology of Functional Foods. Royal Society of Chemistry, pp. 400-410, 12th International Flavor Conference - 4th George Charalambous Memorial Symposium 2009, Skiathos, Greece, 5/25/09.

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BT - Recent Advances in Food and Flavor Chemistry: Food Flavor and Encapsulation, Health Benefits, Analytical Methods, and Molecular Biology of Functional Foods

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Y2 - 25 May 2009 through 30 May 2009

ER -

In vitro study of phloretin-induced cell death effects in human liver cancer cells through inhibition of type ii glucose transporter

Other

ASJC Scopus subject areas

UN SDGs

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