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Food safety management systems based on ISO 22000:2018 methodology of hazard analysis compared to ISO 22000:2005

  • Hsinjung Chen
  • , Shinlun Liu
  • , Yijyuan Chen
  • , Chinshuh Chen
  • , Huiting Yang
  • , Yuhshuen Chen

Research output: Contribution to journalArticlepeer-review

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