Biochemistry, Genetics and Molecular Biology
3T3-L1
100%
Lipogenesis
100%
Beta Oxidation
100%
Diallyl Trisulfide
100%
Fatty Acid Transport
100%
Adipocyte
100%
Adipogenesis
100%
Adiponectin
40%
Organosulfur Compounds
40%
Adipokine
40%
Triglyceride
20%
Quantitative Reverse Transcription Polymerase Chain Reaction
20%
Cysteine
20%
Biological Functions
20%
CD36
20%
Leptin
20%
Lipolysis
20%
Diallyl Disulfide
20%
Alliin
20%
Peroxisome Proliferator-Activated Receptor
20%
Sulfoxide
20%
Glycerol-3-Phosphate Dehydrogenase
20%
Pharmacology, Toxicology and Pharmaceutical Science
Fatty Acid
100%
Diallyl Trisulfide
100%
Allium sativum
60%
Organosulfur Compounds
40%
Adipocytokine
40%
Adiponectin
40%
Resistin
20%
Allyl Sulfide
20%
Cysteine
20%
Diallyl Disulfide
20%
Allyl
20%
Peroxisome Proliferator Activated Receptor
20%
Triacylglycerol
20%
Glycerol 3 Phosphate Dehydrogenase
20%
Alliin
20%
Sulfoxide
20%
Uncoupling Protein 1
20%
Leptin
20%
Food Science
Cysteine
100%
Quantitative Reverse Transcription Polymerase Chain Reaction
100%
Black Garlic
100%