評Rachel Laudan, Cuisine and Empire: Cooking in World History

郭忠豪

Research output: Contribution to journal › Book/Film/Article review › peer-review

Access to Document

TY - JOUR

T1 - 評Rachel Laudan, Cuisine and Empire: Cooking in World History

AU - 郭忠豪, null

PY - 2016

Y1 - 2016

UR - https://www.academia.edu/29051947/Cuisine_and_Empire_book_review_by_Chunghao_Pio_Kuo%E9%83%AD%E5%BF%A0%E8%B1%AA.pdf

UR - http://www.ihp.sinica.edu.tw/ttscgi/ttsweb?@@123848940

M3 - 書/電影/文章評審

SN - 1023-2249

VL - 27

SP - 243

EP - 252

JO - 新史學

JF - 新史學

IS - 3

ER -