滋血液，養神氣：日治到戰後臺灣的養鱉知識、養殖環境與食療文化

Translated title of the contribution: Nourishing the Blood and Cultivating the Spirit: Breeding, Dietary Therapy, and Consumption of Soft-Shelled Turtles in Taiwan from the Japanese Colonial Era to the Present

郭忠豪

Research output: Contribution to journal › Article › peer-review

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Agriculture & Biology