Projects per year
Personal profile
Education
- 2015 Ph.D., Department of Agricultural Chemistry, National Taiwan University
- 2011 M.S., Department of Agricultural Chemistry, National Taiwan University
- 2009 B.S., Department of Biochemical Science & Technology, National Taiwan University
Experience
- 2026.02- Professor, School of Food Safety, Taipei Medical University
- 2022.02-2026.01 Associate Professor, School of Food Safety, Taipei Medical University
- 2018.03-2022.01 Assistant Professor, School of Food Safety, Taipei Medical University
- 2015.09-2018.03 Research Scientist, TaiRx, Inc.
Research Interests
- Food science and agricultural chemistry
- Food oils and fats
- Food analysis and inspection
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 3 Good Health and Well-being -
SDG 9 Industry, Innovation, and Infrastructure -
SDG 10 Reduced Inequalities
Fingerprint
Dive into the research topics where Wei-Ju Lee is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Projects
- 19 Finished
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Development of Novel Composite Oleogels to Ameliorate Physicochemical Characteristics, Organoleptic Properties, and Bioavailability of Fish Oil
Lee, W.-J. (PI)
8/1/25 → 7/31/26
Project: A - Government Institution › b - National Science and Technology Council
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棕櫚蠟基大豆油凝膠作為沙拉醬與人造奶油脂肪替代品之應用研究
Lee, W.-J. (PI)
7/1/25 → 2/28/26
Project: A - Government Institution › b - National Science and Technology Council
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市售油脂中環氧乙烷含量分析研究
Lee, W.-J. (PI)
7/1/25 → 2/28/26
Project: A - Government Institution › b - National Science and Technology Council
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Development of Novel Composite Oleogels to Ameliorate Physicochemical Characteristics, Organoleptic Properties, and Bioavailability of Fish Oil
Lee, W.-J. (PI)
8/1/24 → 7/31/25
Project: A - Government Institution › b - National Science and Technology Council
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不同食用油產品精煉再製延長保存期限 之研究
Lee, W.-J. (PI)
7/1/24 → 2/28/25
Project: A - Government Institution › b - National Science and Technology Council
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Therapeutic potential of cytokine-induced killer cell therapy for renal cell carcinoma and prostate cancer
Lee, I.-T., Wang, Y.-L., Hong, J.-H., Huang, C.-Y., Vo, T. T. T., Lee, W.-J. & Chiang, C.-H., Dec 2026, In: Cell Communication and Signaling. 24, 1, 209.Research output: Contribution to journal › Review article › peer-review
Open Access -
A Narrative Review on Advancing Pediatric Oral Health: Comprehensive Strategies for the Prevention and Management of Dental Challenges in Children
Han, S.-Y., Chang, C.-L., Wang, Y.-L., Wang, C.-S., Lee, W.-J., Vo, T. T. T., Chen, Y.-L., Cheng, C.-Y. & Lee, I.-T., Mar 2025, In: Children. 12, 3, 286.Research output: Contribution to journal › Review article › peer-review
Open Access28 Link opens in a new tab Citations (Scopus) -
Dietary strategies for optimizing omega-3 fatty acid intake: a nutrient database-based evaluation in Taiwan
Lu, S. A., Lee, I. T., Tan, C. X., Wang, S. T., Praveen, K. & Lee, W. J., 2025, In: Frontiers in Nutrition. 12, 1661702.Research output: Contribution to journal › Article › peer-review
Open Access2 Link opens in a new tab Citations (Scopus) -
Effects of oven heating on the formation of glycidyl esters and 3-monochloropropanediol esters in various meats
Xuan, T. C., Chang, Y. H., Wang, S. C. & Lee, W. J., Oct 15 2025, In: Food Chemistry. 489, 145068.Research output: Contribution to journal › Article › peer-review
2 Link opens in a new tab Citations (Scopus) -
Effects of sodium chloride on the formation of 3-Monochloropropanediol esters in various meats and health risk assessment
Chen, H. T., Tan, C. X., Chen, J. R., Nakagawa, K., Kato, S. & Lee, W. J., Jul 2025, In: Food Chemistry: X. 29, 102754.Research output: Contribution to journal › Article › peer-review
1 Link opens in a new tab Citation (Scopus)