Projects per year
Personal profile
Education
- 2015 Ph.D., Department of Agricultural Chemistry, National Taiwan University
- 2011 M.S., Department of Agricultural Chemistry, National Taiwan University
- 2009 B.S., Department of Biochemical Science & Technology, National Taiwan University
Experience
- 2022.02- Associate Professor, School of Food Safety, Taipei Medical University
- 2018.03-2022.01 Assistant Professor, School of Food Safety, Taipei Medical University
- 2015.09-2018.03 Research Scientist, TaiRx, Inc.
Research Interests
- Food science and agricultural chemistry
- Food oils and fats
- Food analysis and inspection
Fingerprint
Dive into the research topics where Wei-Ju Lee is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
-
開發新型複合油凝膠改善魚油物化性質、感官特性和生物可利用率研究(2/3)
Lee, W.-J. (PI)
8/1/24 → 7/31/25
Project: A - Government Institution › b - National Science and Technology Council
-
不同食用油產品精煉再製延長保存期限 之研究
Lee, W.-J. (PI)
7/1/24 → 2/28/25
Project: A - Government Institution › b - National Science and Technology Council
-
開發新型複合油凝膠改善魚油物化性質、感官特性和生物可利用率研究(1/3)
Lee, W.-J. (PI)
8/1/23 → 7/31/24
Project: A - Government Institution › b - National Science and Technology Council
-
Effects of Heat Treatment Conditions and Lipid Oxidation on the 3-Monochloropropandiol Ester and Glycidyl Ester Levels in Meats: Formation Mechanism and Hazard and Exposure Assessments
Lee, W.-J. (PI)
8/1/22 → 7/31/23
Project: A - Government Institution › b - National Science and Technology Council
-
提升壓榨黑豆油氧化安定性之加工製程開發
Lee, W.-J. (PI)
4/28/22 → 11/30/22
Project: A - Government Institution › e - Council of Agriculture
-
Accumulation of 3-Monochloro-Propanediol Esters in Kidney Tissues of Patients with Human Renal Cell Carcinoma
Hu, C. Y., Wang, Y. A., Liao, K. W., Wu, H. T., Ou, C. H., Tan, C. H. & Lee, W. J., Oct 2024, In: Cancers. 16, 19, 3313.Research output: Contribution to journal › Article › peer-review
Open Access -
A Narrative Review: Repurposing Metformin as a Potential Therapeutic Agent for Oral Cancer
Li, J. H., Hsin, P. Y., Hsiao, Y. C., Chen, B. J., Zhuang, Z. Y., Lee, C. W., Lee, W. J., Vo, T. T. T., Tseng, C. F., Tseng, S. F. & Lee, I. T., Sept 2024, In: Cancers. 16, 17, 3017.Research output: Contribution to journal › Review article › peer-review
Open Access3 Citations (Scopus) -
Determination, distribution, and health risk assessment of 12 heavy metals in various edible oils in Taiwan
Lin, S. T., Liao, K. W., Xuan, T. C., Chiou, T. Y., Lin, Z. E. & Lee, W. J., Mar 2024, In: JSFA reports. 4, 3, p. 175-183 9 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Evaluating the Antioxidant Efficacy of Sesame Lignans Using an in Situ Triacylglycerol Model Combined with the Rancimat Method
Lee, W. J., Chu, I. H., Lo, G. W. & Su, N. W., Sept 2024, In: Taiwanese Journal of Agricultural Chemistry and Food Science. 62, 3, p. 125-136 12 p.Research output: Contribution to journal › Article › peer-review
-
Preliminary assessments of population exposure to glycidyl esters and 3-monochloropropane-1,2-diol esters from miscellaneous oil-containing packaged foods in Taiwan
Chang, Y. H., Liao, K. W., Lin, Z. E. & Lee, W. J., Jan 1 2024, In: Food Chemistry. 430, 137055.Research output: Contribution to journal › Article › peer-review
4 Citations (Scopus)