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1996 …2026

Research activity per year

Personal profile

Education

  • 2008 Ph.D., School of Pharmacy, Taipei Medical University
  • 1996 M.S., School of Pharmacy, Taipei Medical Collage
  • 1994 B.S., School of Nutrition & Health Sciences, Taipei Medical Collage

Experience

  • 2025.03- Head, Evaluation and Planning Division, Center for University Social Responsibility (USR) , Ministry of Education
  • 2025- Professor, School of Nutrition and Health Sciences, Taipei Medical University
  • 2023.07-2023.09 Acting Director of the Research Center for Geriatric Nutrition , College of Nutrition, Taipei Medical University
  • 2016-2025 Associate Professor, School of Nutrition and Health Sciences, Taipei Medical University
  • 2009-2016 Assistant Professor, School of Nutrition and Health Sciences, Taipei Medical University
  • 1999-2009 Instructor, School of Nutrition and Health Sciences, Taipei Medical University
  • 1996-1999 Teaching Assistant, School of Nutrition and Health Sciences, Taipei Medical University
  • 1996-2003 Clinical Dietitian, Department of nutrition, Taipei Medical University Hospital

Research Interests

  • Nutrition
  • Dietary Therapy and Clinical Nutrition
  • Nutritional Assessment and Dietary Planning
  • Vegetarian Nutrition and Health
  • Metabolic Disorders Associated with Postmenopause
  • Sarcopenia and Gut Microbiota

Expertise related to UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):

  1. SDG 2 - Zero Hunger
    SDG 2 Zero Hunger
  2. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being
  3. SDG 4 - Quality Education
    SDG 4 Quality Education
  4. SDG 7 - Affordable and Clean Energy
    SDG 7 Affordable and Clean Energy
  5. SDG 9 - Industry, Innovation, and Infrastructure
    SDG 9 Industry, Innovation, and Infrastructure
  6. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production

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Collaborations and top research areas from the last five years

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