Projects per year
Personal profile
Education
- 2007-2014 PHD., History, The City University of New York
- 1999-2002 M.A., Graduate School of Humanities and Sociology, University of Tokyo
- 1994-1998 B.A., Sociology, The National Taiwan University
Experience
- 2023.08- Director, University archives, Taipei Medical University
- 2021.02- Associate Professor, Section of Liberal Arts, Center for General Education, Taipei Medical University
- 2017.09-2021.01 Assistant Professor, Section of Liberal Arts, Center for General Education, Taipei Medical University
- 2017.04-2017.09 Project Assistant Research Fellow, Center for General Education, Taipei Medical University
- 2015.07-2017.03 Post-doctoral Research Fellow, Institute of Taiwan History, Academia Sinica
- 2015.08-2017.02 Adjunct Assistant Professor, National Taipei University of Technology
- 2015.01-2015.05 Visiting Assistant Professor, University of Illinois at Urbana-Champaign
- 2013.06-2013.12 Research Assistant, Sinology Conference Proceedings, Institute of History and Philology, Academia Sinica
Awards
- 2022 Professor Liao ST Research Award, North America Taiwanese Professors' Association
- China Times Youth Scholar Award
- Taipei Kianseng Award
Research Interests
- Food Culture in East Asia
- Migrations and Diasporas
- Animal History
- Environmental History
- Colonial and Postwar Taiwanese history
- Modern Japanese History
- Taiwan history
- History of North East Asia
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- 1 Similar Profiles
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被儲存的滋味:日治臺灣的罐頭食品產業(2/2)
8/1/23 → 7/31/24
Project: A - Government Institution › b - National Science and Technology Council
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The Preserved Taste: the Industry of Canned Food in Colonial Taiwan( I )
8/1/22 → 7/31/23
Project: A - Government Institution › b - National Science and Technology Council
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(教學實踐) 以「近代日本史導讀」課程提升醫學生的「國際視野」與連結「在地知識」的能力
8/1/22 → 7/31/23
Project: A - Government Institution › d - Ministry of Education
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以「近代日本史導讀」課程提升醫學生的「國際視野」與連結「在地知識」的能力
8/1/22 → 7/31/23
Project: A - Government Institution › d - Ministry of Education
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The Taste of Colonization: The Production and Consumption of Skipjack Tuna in Postwar Taiwan (1945-1995) (2/2)
8/1/21 → 7/31/22
Project: A - Government Institution › b - National Science and Technology Council
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近代臺灣柴魚的生產與消費:以臺東為核心
Tseng, L-Y., Mar 2023, In: 民俗曲藝. 219, p. 193-230Research output: Contribution to journal › Article › peer-review
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頭角「爭茸」:1950-1990年代台灣的養鹿業與鹿茸消費
Tseng, L-Y., Feb 2023, 華人大補史:吃出一段近代東亞補養與科技的歷史. 初版 ed. 台灣: 時報出版, p. 69-121 (BC 歷史與現場).Research output: Chapter in Book/Report/Conference proceeding › Chapter (peer-reviewed) › peer-review
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從「難產」到「壯陽」:戰後臺灣「海馬」中藥消費文化
Tseng, L-Y., Nov 24 2022.Research output: Contribution to conference › Paper › peer-review
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殖民的味道:日治時期基隆的鰹節(柴魚)製造試驗
Tseng, L-Y., Oct 22 2022.Research output: Contribution to conference › Paper › peer-review
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