Projects per year
Organisation profile
Organisation profile
Food safety is crucial to the harmony of a society, development of economics, and the image of a country. Master Program in Food Safety at Taipei Medical University, the first food safety related master program in Taiwan, was established in August, 2016. The program aims to educate students to be capable of organizing and utilizing professional knowledge, and developing abilities in risk analyzing and crisis managing in food safety. The ultimate goal of the researches and teaching in this program is, based on public health and combining sciences in nutrition and food, to cultivate professional personnel in food safety management system for the society and the government.
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Dive into the research topics where Master Program in Food Safety is active. These topic labels come from the works of this organisation's members. Together they form a unique fingerprint.
Collaborations and top research areas from the last five years
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Profiles
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Jiun-Rong Chen
- School of Nutrition and Health Sciences - Professor
- School of Food Safety - Joint-Appointment Professor
- Master Program in Food Safety - Joint-Appointment Professor
Person: Researcher
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Yi-Tien Chen
- School of Food Safety - Associate Professor
- Master Program in Food Safety - Joint-Appointment Associate Professor
Person: Researcher
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Yue-Hwa Chen
- School of Nutrition and Health Sciences - Professor
- Master Program in Food Safety - Joint-Appointment Professor
- School of Food Safety - Joint-Appointment Professor
Person: Researcher
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Effects of Dietary Nanoplastic Exposure on Gut Health and Cd4+ T Cells: Material, Sex, and Life Stage Differences
Hou, Y.-C. (PI)
8/1/25 → 7/31/26
Project: A - Government Institution › b - National Science and Technology Council
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羅漢果皂苷五醣對於腸炎小鼠免疫細胞和腸道發炎之影響
Hou, Y.-C. (PI)
7/1/25 → 2/28/26
Project: A - Government Institution › b - National Science and Technology Council
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以高光譜影像建立快速檢測市售植物肉產品中糖化終產物含量之分析方法 Development of rapid detection method for advanced glycation end products in commercial plant-based meat products using hyperspectral imaging
Chuang, Y.-K. (PI)
7/1/25 → 2/28/26
Project: A - Government Institution › b - National Science and Technology Council
Research output
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An enhanced convolutional neural network architecture for nondestructive detection of microbial contamination on eggshells through hyperspectral imaging
Ong, P., Chiu, S. Y., Kuan, Y. C., Tsai, I. L., Wang, Y. J. & Chuang, Y. K., Feb 5 2026, In: Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy. 346, 126943.Research output: Contribution to journal › Article › peer-review
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Activation of the Trichodimerol Pathway through Deletion of mcrA in Marine Penicillium rubens YAP001
Shyong, J., Tran Huynh, Q. D., Dziedzic, S., Aguirre, E., Rabot, C., Yuan, B., Herrero-MacKenzie, H. E., Stajich, J. E., Lee, C. K., Kenkel, C. D. & Wang, C. C. C., 2025, (Accepted/In press) In: ACS Chemical Biology. 20, 4, p. 823-829 7 p.Research output: Contribution to journal › Article › peer-review
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Ameliorating Gastrointestinal Symptoms in Children With Autism Spectrum Disorder by Modulating the Gut Microbiota: A Systematic Review and Meta-Analysis
Lu, H. H., Nguyen, N. T. K., Panwar, R., Lin, C. I., Cross, T. W. L. & Lin, S. H., 2025, (Accepted/In press) In: Autism Research. 18, 9, p. 1877-1895 19 p.Research output: Contribution to journal › Article › peer-review
1 Citation (Scopus)
Datasets
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Individual and family preferences of job qualities matter: association between face needs, locked-in job status, and burnout among high-tech workers in Taiwan
Tsai, F.-J. (Creator), Chen, R.-Y. (Creator) & Chen, H.-J. (Creator), Figshare, 2021
DOI: 10.6084/m9.figshare.c.5487890.v1, https://springernature.figshare.com/collections/Individual_and_family_preferences_of_job_qualities_matter_association_between_face_needs_locked-in_job_status_and_burnout_among_high-tech_workers_in_Taiwan/5487890/1
Dataset